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AZTV Channel 7/Cable 13 Segments:
Chef Christopher Gross from Christopher's and Crush Lounge
Heidi and Angela Scott (The McMahon Group) make easy Holiday Appetizers
Chef Armando de Hoyos and Tequila Goddess, Danielle Griffin of La Hacienda
Jason from Village Coffee Roastery cooks with coffee
Heidi and Lisa Schneider-Cipriano (The McMahon Group) use those Thanksgiving Leftovers
Chef Barb Fenzl, owner of Les Gourmettes Cooking School and well-known cookbook author
Chef Charles Kassels of El Chorro Lodge
Chef Beau MacMillan of Elements
Chef Glenn Humphrey of Arizona Culinary Institute
Chef Michael DeMaria of Heirloom and Michael's Catering
Chef Justin Beckett of Beckett's Table
Heidi's French Bistro Beef Daube
Chef Lee Hilson of T. Cook's at the Royal Palms
Chef Eddie Matney of Eddie's House
Additional Cooking and Travel videos:
Home Made Pasta and Chicken Piccata with Glenn Humphrey (58 MB)
Cheese Tasting with Lara Hardwick (67MB)
Skinny-Tinis with Theresa Howes (60MB)
Chef Jeff Roberto of Sushi on a Roll (90MB)
Borneo: Sabah Tea Plantation Borneo (133MB)
Pagosa Springs Colorado (141MB)
Chef Alan Zeman: Pumpkin Chocolate Cheese Cake (75MB)
Chef Ross Frazer: Stuffed Tilapia (53MB)
Chef Joshua Heber: POSH (120MB)
Commercial Artisan Breads at Capistrano's (88MB)
