Travel Video: Pagosa Springs, Colorado
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In this episode of into the Soup, we travel to the eclectic town of Pagosa Springs, Colorado or as we like to call it "No Hassle Colorado." We visit the 5-star Keyah Grande resort where we shoot skeet and cook stuffed tilapia with their world-renowned Chef Ross Fraser. Then we tube the San Juan River and saddle our horses for a ride the locally famous Pagosa Brewing Company and try their signature salmon and chips and bison burger. It is a contrast of elegance and down-to-earth fun. Join us.
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