NYC: Using Fries To Fuel A Food Truck

Eating fried food may be bad for your diet, but it doesn’t have to be bad for the environment. Zeph and Liz Courtney of the soon-to-launch Snap Food Truck in Brooklyn will take the leftover oil used to make their rave-worthy items, like panko-crusted avocado fries, and reuse it to power their truck. In other words, their food truck will literally run on fries.

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