Basic Cooking Techniques Downloads
Printer-friendly versionMembers of into the Soup, can dowload all the Basic Cooking Techniques videos in MP4 format by right clicking the link(s) below and clicking "save as"
Episode 1: Knife Skills (57MB)
Episode 2: Fabricating a Chicken (46MB)
Episode 3: Sauteing Chicken (43MB)
Episode 4: Sauteing Vegetables (18MB)
Episode 5: Pan Fried Steak and Pan Sauce (65 MB)
Episode 6: Salad Dressings (49MB)
Episode 7: Trimming a Beef Tenderloin (43MB)
Episode 8: Baking Baguettes (147MB)
